{"id":275,"count":18,"description":"<!-- EN: Cooking hatchets (Uzbek \u201cGiymakesh\u201d and Kizlyar) -->\r\n<details class=\"term-description term-desc\">\r\n  <summary>\r\n    Cooking hatchets: Uzbek \u201cGiymakesh\u201d vs Kizlyar - what\u2019s the difference and what to choose\r\n    <span class=\"term-toggle term-toggle--more\">More<\/span>\r\n    <span class=\"term-toggle term-toggle--less\">Less<\/span>\r\n  <\/summary>\r\n\r\n  <p>\r\nThis section features <strong>cooking hatchets<\/strong>: <strong>Uzbek \u201cGiymakesh\u201d<\/strong> and <strong>Kizlyar<\/strong> models. These are <strong>handmade forged<\/strong> tools designed for <strong>food preparation and butchering<\/strong>.<strong>Important:<\/strong> they are <strong>not intended for chopping wood or firewood<\/strong>.\r\n  <\/p>\r\n\r\n  <h3>1) What they are for<\/h3>\r\n  <ul>\r\n    <li><strong>Meat preparation<\/strong> and butchering at home or in an outdoor kitchen.<\/li>\r\n    <li><strong>Vegetables<\/strong> and other foods where a confident chopping tool is useful.<\/li>\r\n    <li><strong>Outdoor cooking<\/strong> - when you cook near a grill, mangal or camp setup.<\/li>\r\n  <\/ul>\r\n\r\n  <h3>2) Uzbek \u201cGiymakesh\u201d: tradition and character<\/h3>\r\n  <ul>\r\n    <li><strong>Style:<\/strong> a traditional Uzbek cooking hatchet with a recognizable shape.<\/li>\r\n    <li><strong>Idea:<\/strong> a practical cooking tool with cultural character.<\/li>\r\n  <\/ul>\r\n\r\n  <h3>3) Kizlyar hatchets: robust and versatile<\/h3>\r\n  <ul>\r\n    <li><strong>Style:<\/strong> often a stricter \u201cwork-focused\u201d geometry with confident control.<\/li>\r\n    <li><strong>Idea:<\/strong> a versatile hatchet for food prep, butchering and outdoor use.<\/li>\r\n  <\/ul>\r\n\r\n  <h3>4) Steel (short)<\/h3>\r\n  <ul>\r\n    <li>Made from <strong>steel<\/strong> or <strong>stainless steel<\/strong> (depends on the model).<\/li>\r\n    <li>Forged with proper hardness for real kitchen workload.<\/li>\r\n  <\/ul>\r\n\r\n  <h3>Quick choice<\/h3>\r\n  <ul>\r\n    <li><strong>Prefer traditional Uzbek style:<\/strong> \u201cGiymakesh\u201d.<\/li>\r\n    <li><strong>Want a strict, versatile work option:<\/strong> Kizlyar.<\/li>\r\n  <\/ul>\r\n\r\n  <p>\r\n<strong>Quick tip:<\/strong> tell us what you prepare most often (meat, poultry, vegetables), and we\u2019ll recommend the best shape and size.\r\n  <\/p>\r\n<\/details>","link":"https:\/\/armass.eu\/en\/category\/knives-and-axes\/axes\/","name":"Axes","slug":"axes","taxonomy":"product_cat","parent":274,"meta":[],"menu_order":48,"_links":{"self":[{"href":"https:\/\/armass.eu\/en\/wp-json\/wp\/v2\/product_cat\/275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/armass.eu\/en\/wp-json\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/armass.eu\/en\/wp-json\/wp\/v2\/taxonomies\/product_cat"}],"up":[{"embeddable":true,"href":"https:\/\/armass.eu\/en\/wp-json\/wp\/v2\/product_cat\/274"}],"wp:post_type":[{"href":"https:\/\/armass.eu\/en\/wp-json\/wp\/v2\/product?product_cat=275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}