Smoking wood chips APPLE 350g NATURAL 100%
6.00 € Original price was: 6.00 €.3.00 €Current price is: 3.00 €. incl. VAT
In stock
Smoking wood chips APPLE give food a delicate, sweet and fruity smoky aroma. They go particularly well with pork, poultry, fish, cheese and vegetables.
| Volume: |
350 g |
|---|---|
| Natural material: |
100% natural apple wood without chemical additives |
Smoking wood chips APPLE 350g NATURAL 100%
Smoking wood chips from apple trees are an excellent choice for smoking fish, meat, poultry, vegetables, and even cheese. These uniform chips come from apple wood and give food a delicate, sweet, fruity aroma that goes particularly well with more delicate products. One 350 g package is sufficient for 2–3 smoking sessions. Before use, it is recommended to lightly moisten the chips to obtain rich smoke and more even smoking.
- Natural material: 100% natural apple wood without chemical additives;
- Bark content: not more than 3%, which ensures a clean and even smoke;
- Moisture: 12%, which is optimal for slow burning and rich smoke;
- Chip size: 3x6x12 mm;
- Weight: Net weight 350 g, ±5% weight tolerance.
Aroma and taste
Apple wood is valued for its mild, “clean” and pleasant smoky flavor, which does not overpower the natural taste of food:
- Aroma: Mild, sweetly fruity, with a slight hint of caramel;
- Properties: Apple wood is excellent for pork, poultry, fish, soft cheeses, and vegetables—especially if you want a delicate smoky flavor.
- Result: The food is given a mild, harmonious taste without any sharpness, which makes apple wood universal for both everyday smoking and first experiments.
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