Smoking wood chips ALDER 350g NATURAL 100%

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Alder wood smoking chips (wood chips) are an excellent solution for smoking fish (especially salmon), poultry, pork, soft cheeses and vegetables.

Volume:

350 g

Natural material:

100% natural alder wood without chemical additives

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Smoking wood chips ALDER 350g NATURAL 100%

Smoking chips (wood chips) from alder are ideal for smoking fish, meat and vegetables. These wood chips come from alder, providing a unique flavour and aroma for your culinary creations. One 350 g packet is enough for 2-3 smoking times. It is recommended to moisten the chips lightly before use to obtain a rich smoke and smoother smoking.

Natural material: 100% natural alder wood without chemical additives;
Bark content: not more than 3%, which ensures a clean and even smoke;
Moisture: 12%, which is optimal for slow burning and rich smoke;
Chip size: 3x6x12 mm;
Weight: Net weight 350 g, ±5% weight tolerance.

Aroma and taste

Alder is a classic in smoking:

Flavour: Light, delicate, slightly sweet with hints of nuts;
Features: alder gives a pleasant golden hue to products and is ideal for fish (especially salmon), poultry, pork, soft cheeses and vegetables;
Result: the dish has a delicate flavour without sharpness, making it universal for all kinds of dishes.