Uzbek National Pchak Knife 310/180 – Stainless Steel, Wooden Handle
40.00 € Original price was: 40.00 €.30.00 €Current price is: 30.00 €. incl. VAT
In stock
Uzbek National Pchak Knife 310/180 is a traditional handmade working knife with a stainless steel blade and wooden handle, designed for real kitchen use and food preparation. The total length is approx. 31 cm, with an approx. 18 cm blade. A faux leather sheath is included. As each knife is handmade, dimensions, weight, colour, ornament, engraving and other details may vary slightly.
Uzbek National Pchak Knife 310/180 – Stainless Steel, Wooden Handle
approx. 31 cm · approx. 18 cm blade · approx. 3 mm thickness · stainless steel · wooden handle · handmade
Uzbek National Pchak Knife 310/180 is a traditional handmade knife combining practical construction with the distinctive design of an Uzbek Pchak.
This is not merely a decorative item, souvenir or prop. The Pchak is a fully functional working knife with a stainless steel blade, designed for practical kitchen use and food preparation.
The knife has an approximately 18 cm long and 3 mm thick stainless steel blade. The total knife length is approximately 31 cm.
The Pchak can be used for a variety of everyday kitchen tasks, including cutting and preparing meat, vegetables, herbs and other food products.
The handle is approximately 12.5 cm long and is made from wood. Due to the natural wood and handmade production, the handle shade, wood grain, ornament, engraving and other decorative details may vary slightly between individual knives.
The knife weighs approximately 250 g. As the Pchak is handmade, all stated dimensions and weight should be considered approximate.
The stainless steel blade is corrosion-resistant and does not require regular oiling for normal everyday care. After use, wash the knife by hand and dry it thoroughly before storage.
A faux leather sheath is included for convenient knife storage and blade protection.
KEY FEATURES
FULLY FUNCTIONAL WORKING KNIFE
It is a genuine, fully functional working knife with a stainless steel blade, designed for practical kitchen use and food preparation. It can be used for cutting and preparing meat, vegetables, herbs and other food products.
USES
INCLUDED
Please note that the Uzbek National Pchak Knife 310/180 is handmade. Therefore, all stated dimensions and weight are approximate. The actual product’s total length, blade length and thickness, handle length and size, weight, wood colour and shade, wood grain, ornament, engraving, finish and other visual details may vary slightly from the stated specifications and the product shown in the photos. Such variations are a natural characteristic of handmade production and make every knife individual.
CARE AND STORAGE
The stainless steel blade is corrosion-resistant and does not require regular oiling for normal everyday care. After use, wash the knife by hand, dry it thoroughly and store it clean and dry.
The Pchak can be sharpened using sharpening stones, ceramic tools or suitable sharpening equipment. During sharpening, it is important to maintain the correct blade angle and avoid excessive pressure or overheating the blade. If you do not have experience sharpening knives or are unsure about the correct technique, we recommend having the knife sharpened by an experienced specialist.
After use, wash and thoroughly dry the knife before storage. The stainless steel blade does not require regular oiling for normal everyday care. Do not soak the wooden handle in water for extended periods. Proper use, cleaning, storage and sharpening will help keep the Pchak in good working condition and extend its service life.
TECHNICAL SPECIFICATIONS
FREQUENTLY ASKED QUESTIONS
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